If sunshine could be baked into a dessert, it would taste a lot like these Lavender Lemon Bars. The bright, tart flavor of fresh lemons meets the earthy-sweet notes of lavender for a dessert that’s both refreshing and indulgent. A buttery lavender shortbread crust sets the stage for the silky lemon-lavender filling — finished with a dusting of powdered sugar.

A sweet way to stretch summer.

There are few things as satisfying as a warm peach fresh off the grill. Add a drizzle of homemade lavender syrup for an elevated touch.

We’re jumping on the ricotta toast trend—but with a lavender-infused twist!