
Butter, but make it dreamy. This whipped honey butter is infused with our Lavender Chamomile Tea, making it the perfect match for your morning toast, pastries, or - our favorite - warm Treasured Roots Lavender Scones (trust us, its chef''s kiss).
Soft, floral, and just the right touch of sweet, it comes together in minutes and elevates breakfast for weeks.
INGREDIENTS
1 stick (1/2 cup) salted butter, softened
1 tbsp strongly brewed Treasured Roots Lavender Chamomile Tea
1 tbsp honey
1 tsp lavender buds, optional
INSTRUCTIONS
Place 2 tsp Treasured Roots Lavender Chamomile Tea into infuser. Steep in 4 oz boiling water for 10-15 minutes, until cooled.
In a medium bowl, beat the butter, honey and 1 tbsp tea until thoroughly combined and whipped.
Serve with bread, toast, or Treasured Roots Lavender Scones.
Comments